Tag Archives: food safety inspection

Import procedure guide for whisky

Whisky import guide covering HS, alcohol distribution licensing, food safety, conformity declaration, SCT, VAT, C/O,...

Import procedures for carbonated soft drinks into Vietnam: HS, food safety, VAT, excise tax, C/O and labels

E2E guide to importing carbonated soft drinks into Vietnam: HS 2202.10 branches, food safety, self-declaration,...

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Import Procedures for Fruit Juice into Vietnam 2026

Vietnam fruit-juice import guide covering HS 2009/2202 branching by fruit, Brix and dilution, food-safety inspection,...

Import procedures for dried / processed sea cucumber into Vietnam: HS, food safety, CITES, C/O and labels

E2E guide for importing dried/processed sea cucumber into Vietnam: HS 0308/1605, food safety, condition-based quarantine,...

Import procedure for canned fish/seafood into Vietnam: Self-declaration, food-safety inspection, HS – tax – C/O

Operational guide to importing canned fish and seafood into Vietnam as of September 2026, covering...

Import procedures for shredded squid / seafood snack into Vietnam: HS, food safety, duty, C/O and labels

E2E guide to importing shredded squid/seafood snack into Vietnam, covering HS branches, duty, food safety,...

Import procedures for dried / rolled squid into Vietnam: HS, food safety, quarantine and C/O

E2E guide for importing dried and rolled squid into Vietnam, covering Chapter 03/16 classification, duty,...

Dried Apricot / Prune Import Procedure into Vietnam 2026: HS 0813.10.00 – 0813.20.00, PQ, Food Safety, C/O, VAT and Labeling

2026 Vietnam import guide for dried apricots and prunes covering HS 0813.10.00–0813.20.00, MFN 30%, PQ,...

Vietnam import procedure for dried lotus seeds: HS 1212.99.90, quarantine, food safety, tax & C/O 2026

Vietnam 2026 dried-lotus-seed import guide: HS 1212.99.90, MFN 10%, plant quarantine, food safety, VAT, C/O...

Vietnam import procedure for dried dates: HS 0804.10.00, quarantine, food safety, tax & C/O 2026

Vietnam 2026 dried-dates import guide: HS 0804.10.00, MFN 30%, plant quarantine, food safety, VAT, self-declaration...