Category Archives: TRANG TỔNG HỢP E

Import procedure guide for whisky

Whisky import guide covering HS, alcohol distribution licensing, food safety, conformity declaration, SCT, VAT, C/O,...

Import Procedures for Sake / Soju into Vietnam: HS, Food Safety, E-stamps, SCT and C/O 2026

E2E guide to importing Sake / Soju into Vietnam: fermented vs distilled routes, HS, food...

Brandy / Cognac Import Procedures into Vietnam: HS, Alcohol Licence, Food Safety, Stamps and 2026 Taxes

End-to-end Brandy/Cognac import guide covering HS classification, alcohol distribution licence, food safety, e-stamps, SCT, VAT,...

Import procedure guide for energy drinks

Guide to importing energy drinks into Viet Nam: HS classification, duties, C/O, self-declaration, food-safety scope,...

Herbal Drink Import Procedures in Vietnam: HS, Food Safety, Self-Declaration and Labelling 2026

E2E guide to importing herbal drinks into Vietnam: HS branching by product nature, food safety,...

Bottled / Canned Coffee Import Procedure in Vietnam: HS, Food Safety, VAT and Labeling 2026

2026 Vietnam bottled/canned coffee guide: coffee-based vs milk-based HS branching, food safety, self-declaration, sugar-sensitive VAT,...

Beer Import Procedures into Vietnam: HS, Food Safety, SCT, VAT, Origin and Labelling 2026

E2E guide to importing beer into Vietnam: HS branches by beer type and ABV, self-declaration,...

Baijiu and distilled spirits import procedures into Vietnam 2026: HS, licensing, food safety, stamps and taxes

Vietnam import guide for Baijiu and distilled spirits covering HS 22.08, liquor distribution licensing, food...

Guide to Vietnam import procedure for bottled/canned milk tea

Vietnam import guide for bottled/canned milk tea covering product classification, HS 2202 branches, food-safety dossier,...

Import procedures for carbonated soft drinks into Vietnam: HS, food safety, VAT, excise tax, C/O and labels

E2E guide to importing carbonated soft drinks into Vietnam: HS 2202.10 branches, food safety, self-declaration,...